Signature
62% Signature Blend
Vegan · Gluten free · 50 g
₹449
Plant based
Plant based chocolate, built from a short list of real ingredients
Plant based chocolate is chocolate whose ingredients all come from plants. The best versions keep the list short: cacao, cacao butter, a plant sweetener or none, and whole ingredients such as nuts, millets and quinoa for texture. AORAH's two bars are plant based, and every ingredient is listed on the pack.
Plant based versus vegan
In practice the two overlap. Plant based describes what is in the bar. Vegan also describes the absence of any animal derived input and how it was made. AORAH is both: no dairy, no animal ingredients.
What is in an AORAH bar
- 62% Signature Blend: cacao mass, coconut sugar, cocoa butter, natural vanilla extract, sea salt
- 36% Protein: cacao butter, plant protein (pea), crunchy millets, quinoa, hazelnut, natural vanilla extract, sea salt
Why whole ingredients matter
Millets and quinoa add crunch and a quiet toasted note without any need for additives to fake texture. Hazelnut adds warmth. Plant protein is folded in as a supporting ingredient, so the bar still tastes like chocolate.
The bars
Taste it yourself
New · No added sugar
36% Protein Vegan Milk Chocolate
Vegan · Zero added sugar · Plant protein · 50 g
₹499
Questions
Straight answers
Cacao, cacao butter, plant sweeteners or none, and plant ingredients such as nuts, grains and plant protein. No milk or animal derived ingredients.
Not automatically. Check the sugar, the ingredient list and the portion. Plant based describes the source of ingredients, not a health outcome.
The 36% Protein uses pea protein. The amount per 50 g bar is listed in the nutrition table.
